| Article |
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| Article name |
The Effect of Complex Protein Additive on the Animal Organism |
| Authors |
Verkhoturova M..Assistant teacher of Department of Mathematics mar-verhoturova@yandex.ruShelomentseva O.P.graduate student sh.op.@mail.ruButenko M.N.graduate student 44mary44@mail.ruAndreeva O.T.Candidate of Agricultural Sciences Vetfarm2008@mail.ru |
| Bibliographic description |
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| Section |
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| DOI |
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| UDK |
636 |
| Article type |
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| Annotation |
This work presents the results of using a complex protein additive (CP������������А�����������) for feeding
animals in comparison with a soybean food additive in chronic experiments on hens
and in scientific and economic experiments on pigs. Performed according to Ts.Zh. Batoev’s
and Ts. S. Batoeva’s method, the chronic experiments reveal a stimulating effect of
CPА on the secretory function of the hens’ pancreas. The amount of pancreatic secretion increased by 25 %, compared with the control period. The enzyme activity of amylase
increased by 72 % in the amount of juice during the experiment. The protease activity
increased up to 84 % and lipase – up to 98 % in the amount of juice during the experiment.
The analysis proved the most intensive development of the pigs fed by mixed fodder with
CPА. The study included the analysis of the enzymatic activity of pancreatic tissue. The
results in the group with an additive (CPА) diet were higher. The total protein level check
in the serum of the tested pigs showed that the indices practically didn’t change.
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| Key words |
chronic experiment, complex protein additive, pancreas, pancreatic enzymes,
enzymatic activity, weight gain of piglets. |
| Article information |
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| References |
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| Full article | The Effect of Complex Protein Additive on the Animal Organism |
